Belville River Walk

Belville River Walk

580 River Road SE, Leland, NC 28451

Location Info

Located on the beautiful Cape Fear River, Nature Trail nearby, Weekend Open Air Market, Full line of fish, shellfish and crustaceans, Special orders accepted.
2018 Winter Hours:

Friday: 11am-5pm
Saturday and Sunday: 11am – 4pm

Castle Hayne Open Air Market

2009 Castle Hayne Rd.
Wilmington NC, 28401

Location Info

Located 10 minutes from historic downtown near the airport , Weekend Open Air Market, Full line of fish, shellfish and crustaceans, Special orders accepted, Local Picks Pack Pickup Point.

2018 Winter Hours:

Saturday: 11am – 6pm (weather permitting)

Tramway Open Air Market

2424 Old Jefferson Davis Hwy
Sanford, NC 27332
(910) 523-6509

Location Info

Located at Jackson Brothers Produce, Weekend Open Air Market, Full line of fish, shellfish and crustaceans, Known for the best Oysters in town!,Special orders accepted.

2018 Winter Hours:

Thurs: 1:00pm – 5:30pm
Fri:  11:00am – 5:30pm
Sat:  11:00am – 4:00pm (weather permitting)

Location Info

Located next to Port City Produce, Weekend Open Air Market, Full line of fish, shellfish and crustaceans, Special orders accepted, Summertime Local Picks Pack point.

2018 Winter Hours

Saturdays : 11am – 5pm (weather permitting)

Live Shellfish Policy:

Eating raw oysters, clams, or mussels may cause severe illness. People with the following conditions are at especially high risk: liver disease, alcoholism, diabetes, cancer, stomach or blood disorder, or weakened immune system. Ask your doctor if you are unsure of your risk. If you eat shellfish and become sick, see a doctor immediately.

-N.C. Department of Environmental and Natural Resources Division of Environmental Health


Market Locations

Market location hours and stock available on market locations page.

Carolina Beach Road Market
6458 Carolina Beach Rd
Wilmington, NC 28412
Map & Directions
(910) 793-0404

Midtown Market
1515 Marstellar Street
Wilmington, NC 28401
Map & Directions
(910) 769-1554

Spout Springs Weekend Market
1943 N Carolina 87
Sanford, NC 27332
Map & Directions
(910) 622-7913


Blog + Press

Read what others are saying. Find a great Seaview seafood recipe. Watch a video.

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Our Team

Wilmington Markets

Spout Springs Roadside Stand

Commercial Fishing, Joe Romano Commercial Fishing, Sam and Nathan Tide Line, Masonboro Sound Blue Crab Sign, Logo Roadside Stand, Original Stump Sound Cultured oyster  CB Road Market Romanos and Nathan
Tide Line, Masonboro Sound

Our expertise is rooted in North Carolina Fisheries and Fisherman but we also source a variety of domestic and international Seafood. When the seasons, weather, regulations, or customer demand changes we seek out new fisherman and fisheries to roll with the tide.

We have almost ten years’ experience in the seafood business as commercial fishermen, fishmongers, fish cutters, dock hands, and everything in between. We started as retail fishmongers, so we pride ourselves in engaging and listening to the specific needs of individual customers. The seafood world has lots of moving parts and we don’t have all the answers or products, but we will always be transparent and stay active in the local, domestic, and international fisheries to be out in front of industry changes.

We appreciate the opportunity to serve you, and bring more North Carolina Seafood into your kitchens and homes.


The Seaview Story

Learn about who we are, where we came from, and what we stand for!

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Location Info

Located behind Shell Station, Weekend Open Air Market, Full line of fish, shellfish and crustaceans, Special orders accepted.

2018 Winter Hours:

Thursday:  1:00 pm – 5:00 pm
Friday:  11:00 am – 6:00 pm
Saturday:  11:00 am – 6:00 pm
Sunday:  11:00 am – 4:00 pm

Carolina Beach Market

6458 Carolina Beach Rd
Wilmington, NC 28412

Location Info

Located in a bright blue building just past the food lion on the right on the way to Carolina Beach, Fresh Produce on site, Bait and Tackle, Full line of fish, shellfish and crustaceans, Full Line of frozen products. Special orders accepted.

2018 Winter Hours:

Sun – Thurs: 9:00am – 6:30pm
Fri – Sat: 8:00am – 7:00pm

What company do you ship with?

At this time we use UPS as our main shipping partner for Ground shipping.

How much is the shipping cost?

Once you fill your cart with the seafood you want.  Click “calculate shipping” then enter your zip code for your shipping cost.

I live on the west coast. Will you ship to me?

We will ship anywhere in the US. Anywhere outside of our One day ground area must use either 2nd day air or next day air.  Unfortunately next day air and 2nd day air tend to be cost prohibitive.

How do you ship Live Blue Crabs?

My package was delayed. What should I do?

Call or visit We are not liable for delayed or lost packages. That being said we pack your order with more than enough gel packs in case of delay. Check your seafood for temperature damage and proceed with caution. Be sure to rinse all items thoroughly and return them to refrigerated temperature quickly.

Live Crab Policy:

Our orders are packed with the freshest and most lively blue crabs. Each crab is assessed one by one to assure that it goes into the box alive.  Our methods for shipping Blue Crabs are tested and we continue to improve.  This being said, blue crabs are extremely perishable and may die during shipping, especially during hot temperatures. We include extra blue crabs with your order to help compensate for normal death loss. Due to our diligence with handling and packaging we do not accept responsibility for dead loss.  Once the package is in route, the crabs are your responsibility.  We suggest someone being available for pickup as soon as it is delivered. Crabs will be slow from cold temperature of the box.  If there is any movement, mouth is bubbling, and/ or claws and legs are held up close to body then the crab is alive and fine to eat.


Seafood Shipping Info

Learn more about our shipping policies here.

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Seafood Questions? Inquirys?

Fill out this form and we’ll do our best to help!

Seafood Guarantee

We want all of our customers to be satisfied with our products.
Our livelihood depends on your positive experience. 

Connect with Us:

Core Values

Moving Seafood Forward

In order to move forward, we must look at where we are and who and what has preceded us.  We look to veterans of our industry for time-tested knowledge.  We also involve new technology and ideas to improve and solve previous roadblocks.   In every area of our business we are forever on a journey towards the “best way”.


Our seafood forms the core of our business.  We strive for diversity and uniqueness in the mix of products we sell.  We get products as close to the source as possible and make sure all product handlers have a sense of integrity.


Everything we do, is done with the idea that we are part of a larger system of seafood production and sales.  We are not individuals that specialize but rather are contributors that work towards a greater goal of “Moving Seafood Forward.”

Team Members

Our Team members are not “employees”.  Our organization counts on its members to not only perform their responsibilities but also to help define their positions and improve them.  We work as a single unit and are constantly on the lookout for ways to assist our teammates.


We treat our suppliers not as opponents that we hope to beat but as team members that we collaborate with to find the best way.  We evaluate our relationship by putting ourselves in their shoes.


Our customers are the final link in the chain to success.  We are students of their preferences and work constantly with them to better understand their needs.  We are also their teachers in that we educate them about our products with the goal of bettering the entire system.

Environment and Resources

We believe that to move forward in regards to this topic is to shift focus away from polarizing issues of “who is right or wrong” but instead focus on understanding, supporting, and improving critical resources for future generations. We support environmental solutions that are win-win for all stakeholders and increase the proliferation of our resources.